Prime Rib over natural au jus with chipotle-bacon roasted baby reds, caramelized onions and grilled asparagus….Fresh Chilean Sea Bass over roasted tomato cream sauce with herbed quinoa and seared veggie medley…Locally owned (Pleasant Plains) Bunn Farm’s 30 day aged 12oz New York Strip over garlic-parmesan demi glaze with bacon-cheddar potato cake and grilled asparagus