Prime Rib over natural au jus with 4 cheese scalloped potatoes, creamy horseradish and asparagus….Fresh Chilean Sea Bass over citrus beurre blanc with grilled shrimp risotto and roasted veggie medley….Locally owned (Pleasant Plains) Bunn Farm’s 30 day aged 12oz New York Strip over garlic-parmesan demi glaze with cheddar-bacon potato cake and grilled asparagus
Pacific Coast Cuisine