Fresh Chilean Sea Bass over roasted tomato cream sauce with rosemary baby reds and grilled veggie medley…Slow roasted Prime Rib with goat cheese-veggie cakes, creamy horseradish and grilled asparagus….Bunn Farm’s 30 day aged Prime cut New York Strip over garlic parmesan demi glaze with cheddar-bacon potato cake and grilled asparagus
Pacific Coast Cuisine